Thursday, September 17, 2015
He doesn't do things by halves, that's for sure.
So, what's the deli meats situation? You ask. Don't fret, dear reader. Mr Duyvken found a fridge on ebay and a few other components he needs and he is constructing his own drying chamber.
I sense a new mini-obsession blossoming. A harvest of salamis and sopressas can't be far behind.